FAO in Europe: “We need the integrated approach that agroecology can offer”
Mr José Graziano Da Silva, Director General of the Food and Agriculture Organization (FAO) delivered the opening remarks at the Regional Symposium on Agroecology...
Category: In perspective
Thinkers and do-ers share their perspectives on how to accelerate the transition to healthy food systems.
“Food sovereignty is about peasants’ rights” – an interview with Ramona Duminicioiu
Interview by Tomáš Uhnák Ramona Duminicioiu is a member of Eco Ruralis, a peasant association in Romania. In this interview, Ramona explains why the food sovereignty...
FAO regional meetings on agroecology in 2015: A reflection
By Janneke Bruil and Diana Quiroz In 2015, a series of unique FAO organised meetings on agroecology took place on three continents. Hundreds of food producers, civil...
How to amplify agroecology
By Janneke Bruil and Jessica Milgroom Read a six page expanded pdf version of this article “Agroecology is a process. You cannot expect a process...