New book on biocultural diversity and knowledge democracy
Food sovereignty, agroecology and biocultural diversity New book edited by Michel Pimbert The production of knowledge – and who controls it – is a key...
Losing 22 farms a day
By Elske Hageraats Food producers find themselves under enormous pressure – also in a ‘modern’ country like the Netherlands. Arguing that peasant farmers are needed to...
Bringing ‘ life’ back to the food system in Cordoba
By Leticia Toledo Martin By prioritising human and non-human life over economic profit, and cooperation over competition, citizens of the city of Cordoba (Spain) have...
Call to rewrite international trade rules on agriculture
Cultivate! endorses the following open letter to governments currently meeting in Buenos Aires at the WTO ministerial conference: Rewriting Current International Trade Rules on...